
A Duckweed Cuts Down Sugar Levels in Diabetics: Harvard Study
Mankai, a small, nutrient-packed duckweed, has a significant impact on the blood sugar level of Type 2 diabetics, according to a new study. Researchers from Harvard University and Israeli universities conducted the study at two locations in Israel and observed the effects of Mankai, a type of aquatic plant that floats in large quantities in water, forming an apparent layer of green on the water’s surface. “The study demonstrates that consuming Mankai after meals can lead to significant reductions in blood sugar levels,” Dr. Gal Tsaban, a researcher at Ben Gurion University of the Negev (BGU) and first author of the study, said in a press release. “This finding introduces a promising new option for managing diabetes and reducing associated complications.”...
